So what better way than to spend a Sunday afternoon than having a few beers with a friend. With this mindset I headed to the POV to meet my friend Nik. Now Nik is a devout Guinness drinker, in fact I can't remember the last time I went for a drink with him and he didn't have a Guinness. The POV doesn't have Guinness so I hoped that somewhere in there selection of 350+ beers we could find something that he would like.
I started our Sunday drinking with a Floris Honey, I have decided to tackle the Floris range by having one every time I go. This should help to split them up. I was greeted by a cloudy golden liquid that smelled strongly of honey. It tasted at first surprisingly of beer, a true rarity for a beer in the Floris range, but this was quickly replaced by a sickly sweet taste of honey. 1 out of 5.
Nik started his drinking with a Delirium Tremens, based presumably on the 5 out of 5 score I gave it. While he said he enjoyed it I suspected that he would have rather had a pint of the black stuff.
On writing this I decided to have a poke around the website of the brewery that make the Floris beers, if we take into account the Mongozo range, it turns out the Belgians will literally put anything in a beer, I mean palmnut flavoured?! Quinua flavoured?!?!
I started our Sunday drinking with a Floris Honey, I have decided to tackle the Floris range by having one every time I go. This should help to split them up. I was greeted by a cloudy golden liquid that smelled strongly of honey. It tasted at first surprisingly of beer, a true rarity for a beer in the Floris range, but this was quickly replaced by a sickly sweet taste of honey. 1 out of 5.
Nik started his drinking with a Delirium Tremens, based presumably on the 5 out of 5 score I gave it. While he said he enjoyed it I suspected that he would have rather had a pint of the black stuff.
On writing this I decided to have a poke around the website of the brewery that make the Floris beers, if we take into account the Mongozo range, it turns out the Belgians will literally put anything in a beer, I mean palmnut flavoured?! Quinua flavoured?!?!
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